The renowned gastronomic space De Tokio a Lima, from Palma de Mallorca, arrives in Valldemossa. Enjoy creative seasonal cuisine with stunning views of La Cartuja. Chefs German Bernardi – culinary director of It Mallorca’s kitchens – and Ricardo Rossi have devised a menu that combines the flavours of Japan and Peru with the most sought-after Mediterranean produce. A unique gastronomic proposal, full of colour and surprising flavours. Some classics: shrimps fritters and sirloin tataki. We’ll also tempt you with our Orange Pisco Sour or the creamy Sóller lemon cake.
COCKTAIL BAR
Our innovative design Bar offers a charming blend of creativity and relaxation, where you can savour expertly crafted drinks and cocktails, while immersing yourself in the serene beauty of Mallorca’s landscape and the magnificent views of La Cartuja. Every sip of our signature “Pisco” celebrates nature and art.
Discover our space
in Palma’s Golden Mile,
just 17 kilometres
from Valldemossa.
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